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$62.00 VAT included (where applicable)
A high quality spoon knife made from high alloy steel, very hard and tough so it holds an edge for a long time. It comes razor sharp and ready to use. The wooden handles are made from beech and are around 7.5″ long, allowing for a great range of grips to be used efficiently. The blade on this knife has been designed for maximum versatility. The gradually tightening curve towards the end of the blade allows carving of a wide variety of spoons with ease, from small caddy spoons and eating spoons to larger ladles and kuksas.
Available in right hand and left hand grip.
How to carve the bowl of a spoon using a hook knife with Robin Wood
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Whether you want to learn chip carving or how to carve a spoon and how to keep your tools sharp, we got you covered. Get in touch to book your course.
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